I think it's clear I've been struggling with what to post lately. Guess I'm a little blog-blocked. But there's one thing that's always good for a post: Momofuku foods.
Tonight I visited the Noodle Bar with former co-worker Viviana, we tried two new menus items:
Veal Sweetbreads with Rice Milk, Lime and Mint
Duck Sausage Rice Cakes with Kohlrabi, Mint and Cabbage
And enjoyed some tried and true staples: Pork Buns (not pictured) and the Momofuku Ramen
Ok, this weekend I'm running off to DC and I think, if I'm lucky, I might have some good tales to tell on Tuesday and this blog will be back in business.
Thursday, January 17, 2013
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